Protein Requirements of Cows Fed High Concentrate Rations
نویسندگان
چکیده
منابع مشابه
Changes of milk fat, crude protein, true protein, NPN and protein:fat ratio in Holstein cows fed a high concentrate diet from early to late lactation
Percentages and yields of fat, crude protein (CP), true protein (TP) and non-protein nitrogen (NPN) wereassessed in milk of four groups of Holstein cows, at early, mid and late lactation (days in milk 20-70, 71-110, 111-150 and 151-210), on a diet rich in concentrates during a hot summer. Four milk samples were taken from individual cows at 10-day intervals. Milk fat percentages were close to b...
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A total of 132 animals (initial BW = 220 ± 22 kg and age = 166 ± 0.4 d) were used to study the effect of castration on eating behavior and physical activity. Animals were randomly allocated to 6 pens with 2 pens for each of the 3 treatment groups: 44 intact bulls, 44 steers castrated (3 mo of age) before the study began, and 44 bulls castrated (CAS) at 8 mo of age (at d 69 of the study). The st...
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Maki, Leroy R. (University of Wyoming, Laramie), and Kay Picard. Normal intestinal flora of cattle fed high-roughage rations. J. Bacteriol. 89:1244-1249. 1965.-Intestinal bacteria were isolated from 15 cattle. Approximately 600 isolates were studied, and their presence and numbers in the duodenum, ileum, cecum, and colon were noted. Bacteria most frequently isolated from all parts of the intest...
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MEYER, J. H. AND W. A. HARGUS. Factors in@~t~~~ing food intake of rats fed low-fir&n rations. Am. J. Physiol. I g7(6) : I 350135** I g5g.-Rats fed low-protein rations increased food intake, weight gain and gain in lean body mass when forced to expend energy by low environmental temperature or exercise (swimming). Rats fed low-protein rations with a higher proportion of fat in their weight gain ...
متن کاملchanges of milk fat, crude protein, true protein, npn and protein:fat ratio in holstein cows fed a high concentrate diet from early to late lactation
percentages and yields of fat, crude protein (cp), true protein (tp) and non-protein nitrogen (npn) wereassessed in milk of four groups of holstein cows, at early, mid and late lactation (days in milk 20-70, 71-110, 111-150 and 151-210), on a diet rich in concentrates during a hot summer. four milk samples were taken from individual cows at 10-day intervals. milk fat percentages were close to b...
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1973
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(73)85183-5